Hiland Dairy Introduces Greek Yogurt to Product Lineup

Eating smart has now gotten tastier with the introduction of Hiland Dairy's new nonfat Greek yogurts.  The tangier, creamier style of yogurt packs a protein punch over its conventional yogurt counterpart, with nearly twice the grams of protein per serving.  

Protein plays a very important role in the human body, said Gary Aggus, President/General Manager of Hiland Dairy. Protein provides fuel for your body and helps you feel fuller longer which can lead to healthy eating habits. Aggus addedm, "We wanted to offer a product to our customers that is full of rich, creamy flavor and delivers steady and sustained energy throughout the day. Plus, the straining process removes some of the milk sugar, lactose, making Greek yogurt less likely to upset the lactose-intolerant." 

Starting this month, customers will see the shelves stocked with seven popular nonfat Greek yogurt flavors to choose from: Vanilla, Strawberry, Raspberry, Blueberry, Black Cherry, Peach and Pineapple. While each flavor provides a delightful taste on its own, they also offer true versatility when incorporated into a variety of recipes, snacks and smoothies.